The link between food culture and student satisfaction

There are increasing indicators that food quality, cost, and familiarity can have a significant effect on a student’s study abroad experience.

Students are paying attention when food choices aren’t up to par, and improving food services for visiting students is becoming a source of differentiation and competitive advantage for some institutions and schools.

2 key points to remember:

  • Food isn’t just functional, it’s emotional
  • If you’re going to do it, do it right

Full article available here 

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